Paris Macaron Baking Class


They’re all the rage in Paris and beyond—chic, colorful, and absolutely scrumptious. But why not delve deeper into the macaron experience by learning to bake your very own batch in a friendly course? This hands-on baking class puts you at the heart of French pastry making, teaching you the steps of creating a classic Parisian delicacy.

Your English speaking trained pastry chef will welcome you into her kitchen to demystify the art of the hallowed macaron as you whisk and whip your way to French flavor heaven. Give us two and a half hours and we’ll give you a perfectly Parisian food experience.
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    Why you'll love this

  • Master the art of baking in this semi-private course
  • Keep — and eat — every macaron you make!
  • Great for families in search of an interactive Paris activity
  • Learn baking techniques from an English speaking chef from the prestigious Lenôtre Paris cooking school

    What's included

  • Your own lip-smacking batch of fresh authentic macarons
  • An informative master class in a fully equipped Paris kitchen
  • A delicious recipe that will surprise your friends and family back home

Price Details

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Per person
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Your guide

What better way to discover a city famous for its fine cuisine than with someone whose life is devoted to sharing that passion? Our tasting tours and cooking classes are run by French food industry professionals – from trained pastry chefs and sommeliers to authors and food bloggers. And the highlight – not only learning about the delicacies of France but sampling them alongside your local culinary expert.


5.0 / 5.0 - Based on 33 reviews
Last reviewed: January 29 2020
Why book with us
  • Flexible cancellation policy
  • Easy & secure booking experience
  • Real-time assistance with a local team
  • VIP skip the line access

  • Duration 02h30

  • Group Tour

  • Group Size
    8 max

  • Refund up to 48 hours

  • 33 reviews

  • Disabled access
€109.00 per person
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The itinerary

Your entry into the exquisite world of macarons will begin in the Batignolles district, where you’ll be welcomed into your chef’s renowned cooking school and fully equipped kitchen. As you marvel at the professional-grade equipment you’ll have a moment to get to know your English speaking teacher as she explains the concepts and techniques to come.

Once you’ve donned your apron it’s time to jump in! You’ll be guided step by step to ensure you end up with a delicious finished product, and your chef will have plenty of techniques and wisdom to impart along the way. French baking is a serious endeavor, and an art form, but also fun—so you’re sure to have a smile on your face every step of the way. You’ll learn the secret techniques that make macarons so devilishly divine.

Whatever your level of cooking experience, your chef is a professional who will adapt the course accordingly. You’ll certainly be in capable hands: she has trained under the best French chefs at the prestigious Lenôtre culinary school. And at the end, all that’s left is the thrill of biting into one of France’s exquisite modern classics, handmade by you! Welcome to the true flavor of Paris.

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