French Patisserie Baking Class

Highlights

This is a delectable experience for those with a sweet tooth and a love of French desserts! Our English speaking professional and ultra-friendly pastry chef welcomes you into her modernized Paris kitchen, giving you hands-on experience on baking some of the most delicious treats on the planet.

Following your chef’s special tips and tricks, you will leave with 3 top-notch recipes and oodles of flavorful Parisian patisseries — handmade by you. The selection includes a creamy Paris Brest, a crunchy and delicious Sablé Breton and some light as a feather Chouquettes. The recipes are seasonal and depending on the chef’s inspiration, you might even make a Chocolate Lava Cake or a Crème Brulée! This yummy two-and-a-half-hour course is great for all levels of baking experience!
Enquire about this tour

    Why you'll love this

  • Discover the art of French pastry baking in Paris
  • Master 3 patisserie recipes to recreate at home in an entertaining course
  • Get hands-on experience in a private atelier-style kitchen
  • Learn baking techniques from an English speaking chef from the prestigious Lenôtre Paris cooking school

    What's included

  • An afternoon's guidance from a top chef
  • The chance to learn French recipes to dazzle your friends back home
  • A goody bag of your delicious creations

Price Details

Size of group
All
Per person
€109.00
Want to customize your experience? Contact our customer services team.
Traveling with a bigger group? Contact our customer services team for pricing and options.

Your guide

What better way to discover a city famous for its fine cuisine than with someone whose life is devoted to sharing that passion? Our tasting tours and cooking classes are run by English speaking French food industry professionals – from trained pastry chefs and sommeliers to authors and food bloggers. And the highlight – not only will you be learning about the delicacies of France but sampling them alongside your local culinary expert.

Reviews

5.0 / 5.0 - Based on 20 reviews
Last reviewed: October 01 2019
Why book with us
  • Flexible cancellation policy
  • Easy & secure booking experience
  • Real-time assistance with a local team
  • VIP skip the line access

  • Duration 02h30

  • Group Tour

  • Group Size
    7 max

  • Refund up to 48 hours

  • 20 reviews

  • Disabled access
€109.00 per person
November 2019
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Total price incl. taxes €218.00

The itinerary

Your pastry chef awaits you in her cosy atelier located at the lively Batignolles district of Paris − an area famous among Parisian foodies for its organic food market and charming bars and restaurants. Amidst a typical Paris street lies our chef's cooking school, fully equipped with all the mod cons and utensils required for a professional French patisserie cooking class.

There will be a moment to unwind and relax as you learn about the origins of the patisseries you'll be mastering during the afternoon, then it's aprons on! As you prepare your 3 classic French pastries, you'll learn to master the techniques essential for baking like a pro, with plenty of laughs along the way! Guided in English every step of the way, you’ll make sumptuous sweet treats fresh from the oven, you'll have the chance to savor a few bien sûr, whilst the rest can be taken home to enjoy at another time.

Whether it's your first ever cooking class or you're a keen baker eager to hone your skills and brush up on pâte brisée technique, your professional pastry chef will adapt the class accordingly. You'll be in the capable hands of a trained chef from the acclaimed Lenôtre school of cooking: taking a cooking class with a trained chef will enable you to master the hidden techniques of French pastry making, all in one glorious afternoon.

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